Oats are one of the most consumed grains in the world.
They’re also one of the easiest to cook with at home, especially when it comes to making oatmeal or adding them into a variety of other dishes.
You may have heard that using a blender is an easy way to make great-tasting oats, but is this actually possible?
Can you grind oats in a blender?
Grinding oats in a blender is possible if you know the important factors and what to look for.
Oats are cooked then ground, or they are ground raw to make oat flour for baking and other recipes.
What Is Oat Flour?
Oat flour is simply ground oats. Oats are not actually a type of wheat, but they belong to the family known as “cereals”.
Because most people in the United States know what wheat looks like and how it can be used, there isn’t much need for me to describe it here.
For oat flour, however, you may have trouble recognizing the grains at all because they do look very different from their more well-known cousin.
Oat flour is an alternative to wheat.
In order to create it, the outer shell of the oat must be removed by using a milling process.
Oats are milled in a way that they retain their nutritional value and form flecks in baked goods like cookies and brownies.
Is Oat Flour Gluten-Free?
Oat flour is a type of flour that is made out of oats.
Oats are grown in a number of countries throughout the world, mainly for animal feed and breakfast cereals.
They can also be used to make oat flour which has been gaining popularity as a gluten-free alternative to wheat flour.
People who have allergies or intolerances to gluten tend to choose oat flour instead because it doesn’t contain any gluten.
How To Make Oat Flour In A Blender
Oat flour is a great alternative to wheat flour because it’s gluten-free and low in carbs.
But if you want to start baking with oat flour, the first thing that might come up is how do I make my own?
It sounds simple enough but then you realize that oats don’t really grind into a powder very well unless they are pulverized into something like “oatmeal”.
If you have a blender this isn’t an issue at all!
All you need is some rolled oats and about 30 seconds of your time.
Here’s how to make it happen in 3 easy steps!
1. Add just 1 cup of oats to the blender until they turn into a fine powder-like substance.
2. Place the lid on and blend at high speed until you get this result. And that’s all!
3. Transfer it to an airtight container so it can last up to 3 months before the expiration day arrives.
The rolled oats should be ground to a very fine consistency in order for the oat flour to have a better texture.
One cup of oats could give you a whole lot more flour, depending on how finely it was ground.
Why Use A Blender To Grind Oats?
1. Grinds Oats Efficiently
With a blender, you can grind oats efficiently.
You’ll be able to save money and have fresh-ground oats every day.
It’s perfect for grinding up anything from coffee beans to nuts and seeds.
And it has a powerful motor that will never let you down when you need it most.
2. You Get The Perfect Consistency In Your Oatmeal
It doesn’t matter if you’re using old-fashioned oats or steel-cut oats – with a blender, they’ll be perfectly blended for breakfast or any other meal of the day.
And because it’s so easy to use, there’s no excuse not to make yourself a healthy breakfast on busy mornings!
3. Meets The Needs Of Those With Limited Time
Blender grinds oats into a fine powder that can be used as cereal or oatmeal.
If you’re running late, simply pour some milk over the powder before adding water for instant oatmeal.
4. Can Be Used As An Alternative To Coffee Grinder
If you want to make your morning coffee a little more exciting, try grinding oats in a blender instead of using a coffee grinder.
This is not only an easy way to get the perfect consistency for your oatmeal every time, but it also saves you from having to buy another appliance.
The best part?
You can use this trick with any type of grain or bean that needs to be ground up before cooking.
It’s so simple!
5. Quickly And Easily Creates Oatmeal
A blender is the perfect kitchen appliance for making oatmeal.
It’s quick, easy, and creates a delicious hot breakfast in just minutes.
The best part about using a blender to make your morning meal is that it doesn’t take up much space on the countertop or in your cupboard.
Plus, when you’re done with it, all of the parts are dishwasher safe!
Here are our top picks for the blender to make flour.
Precautions And Tips
1. Make sure that the oats are dry before grinding them.
2. Grind a small amount at first to make sure you have the right consistency and flavor.
3. Keep your blender clean by wiping it down after every use.
4. Fill the blender halfway with oats.
Grinding your own oats is a great way to save money and enjoy the taste of fresh ground grains.
Oats are naturally gluten-free, which makes them ideal for those who have celiac disease or a gluten allergy.
While you can use a coffee grinder or food processor, it’s not the best option because they don’t produce fine enough grinds.
Luckily, there’s an easy option that requires less work than busily grinding away in your kitchen: using a blender!