You don’t need an expensive, high-powered machine to make delicious vegan ice cream at home. In fact, you can do it with a regular blender! This ninja blender ice cream recipe is proof. With just a few simple ingredients and no special equipment required, you can have a bowl of Ninja blender vegan ice cream in minutes. So what are you waiting for? Let’s get started!
Ninja Blender Vegan Ice Cream Recipe
Ingredients:
- 1 can (14 oz) full-fat coconut milk
- 1/2 cup sugar
- 1/2 teaspoon vanilla extract
- pinch of salt
Instructions:
1. Add all ingredients to a blender and blend on high until combined.
2. Pour mixture into an ice cream maker and freeze according to manufacturer’s instructions.
3. Serve immediately or store in the freezer for later. Enjoy!
What could be easier than that? With this easy vegan ice cream recipe, you can have a delicious treat any time you want! So go ahead and give it a try. Your taste buds will thank you!
Recipe Variations
If you want to get creative, there are many ways you can change up this recipe to suit your taste. Here are a few ideas:
- Add in 1/2 cup of frozen fruit for a fruity twist.
- Try using different types of milk for a different flavor. almond milk, soy milk, or even oat milk would work well.
- Add in some chocolate chips or other mix-ins for an extra special treat.
- Experiment with different extract flavors like almond, mint, or orange.
No matter how you make it, this vegan ice cream recipe is sure to be a hit! So go ahead and give it a try today!
Related Post:
How Do You Make Vegan Ice Cream Creamy?
The key to making rich and creamy vegan ice cream is to use full-fat coconut milk. The higher fat content helps to create a smooth and creamy texture. If you don’t like the taste of coconut, you can also try using almond milk, soy milk, or oat milk. Just be sure to use a full-fat variety for best results.
To make sure your vegan ice cream is super smooth and creamy, be sure to blend the ingredients well before freezing. A high-powered blender like a Vitamix or Ninja Blender works best, but a regular blender will do the job too. Just be sure to blend on high until the mixture is completely smooth.
Another trick for making creamy vegan ice cream is to add a little bit of sugar. Sugar helps to prevent ice crystals from forming, which results in a smoother, creamier texture. So if you want the creamiest vegan ice cream possible, be sure to add in a few tablespoons of sugar.
How To Make Vegan Ice Cream Without Coconut Milk?
If you can’t have coconut milk or don’t like the taste, there are a few other options you can use in this recipe. Soy milk, almond milk, and oat milk all work well and will result in a delicious vegan ice cream. Just be sure to use a full-fat variety for best results.
If you want to avoid using any type of milk, you can try using full-fat canned coconut cream. This will give you a rich and creamy vegan ice cream without the coconut flavor. Another option is to use frozen bananas. Simply blend them up until they’re smooth and creamy, then add your favorite flavors and freeze according to the recipe instructions.
Whatever type of milk you use, be sure to blend it well before freezing to prevent ice crystals from forming.
Vegan Ice Cream Tips & Tricks
Here are a few tips and tricks to help you make the best vegan ice cream possible:
- Be sure to use full-fat coconut milk, soy milk, almond milk, or oat milk for the creamiest results.
- Add a little bit of sugar to help prevent ice crystals from forming.
- Blend the ingredients well before freezing to ensure a smooth and creamy texture.
- For a fruity twist, add in 1/2 cup of frozen fruit when blending.
- Try adding chocolate chips or other mix-ins for an extra special treat.
There are endless ways to customize this recipe to suit your taste. So go ahead and experiment until you find your perfect combination!
With these tips, you’ll be making delicious vegan ice cream like a pro in no time!
Is Vegan Ice Cream Healthy?
While vegan ice cream is lower in fat and calories than traditional dairy-based ice cream, it’s important to remember that it’s still a treat. Enjoy it in moderation and pair it with some fresh fruit or a healthy salad for a complete meal.
With this easy vegan ice cream recipe, you can enjoy a delicious and guilt-free treat any time you want! So go ahead and give it a try today!
Is There A Way To Make Ninja Blender Vegan Ice Cream Healthier?
If you’re looking for a healthier vegan ice cream option, there are a few things you can do. First, try using skimmed or low-fat coconut milk. This will reduce the fat and calorie content of the recipe without sacrificing taste or texture.
You can also experiment with different types of sugar, such as honey or agave nectar. These natural sweeteners can help to cut down on the sugar content while still providing a delicious flavor.
Finally, be sure to add in some fresh fruit or other healthy mix-ins. This will not only add flavor but also boost the nutritional value of your vegan ice cream. So go ahead and get creative!
With these simple tips, you can enjoy a delicious and healthy vegan ice cream any time you want!
We hope you enjoyed this recipe for vegan ice cream. For more delicious and easy-to-follow recipes, be sure to check out our website. And don’t forget to share this recipe with your friends!
