Blending is an important part of Indian cooking.
Whether you’re making a chutney, sauce, or curry, there’s usually some sort of blending involved.
If you’ve ever made these things at home with a regular blender then you know that it takes forever and the end result isn’t always smooth enough for your liking.
It can also be tough to get all the ingredients blended together properly without wasting time on clean-up afterward.
A Ninja blender makes this whole process easier and faster!
The powerful motor can chop vegetables quickly so they blend into sauces much more easily than before.
They come in different-sized jars so you can make small batches or larger ones depending on how much food needs to be blended together at once.
And they’re super easy to clean because everything comes apart in seconds!
Why Is There So Much Noise About Ninja Blenders?
Ninja blenders have been designed to meet the demands of today’s most demanding chefs – from restaurant owners to food truck operators to home cooks who want their recipes prepared quickly and efficiently without sacrificing quality or taste.
It’s perfect for blending up frozen drinks like margaritas or daiquiris as well as fresh fruit smoothies in no time at all!
And because this professional-grade blender is so versatile you can use it to make everything from salsas and sauces right on your kitchen countertop…to soups and dressings while cooking dinner…or even grind coffee beans when you need a quick pick me up!
Plus, the included recipe book with most of its products offers dozens of delicious meal ideas including appetizers, main courses & desserts that are sure to please any crowd!
So if you’re looking for a high-performance blender for Indian cooking in the USA that does it all then look no further than the Ninja Blender!
Why Is Ninja Blender Good For Indian Cooking?
If you’re looking for a blender that can take on any ingredient and blend it to perfection then Ninja is the way to go.
The brand has an excellent reputation when it comes to its products, with several models tailored for specific needs.
The question is – is this powerful kitchen appliance right for Indian cuisine?
The short answer is yes. Long answer, it depends on your style of preparing the food.
If you’re a newbie and not sure how to use this blender or just want to know more about it then keep reading!
1. A Ninja blender is a powerful machine that can help you make sauces, dips, and soups.
2. It’s easy to use and comes with a variety of attachments for different tasks.
3. The blades are sharp enough to easily chop vegetables like onions, tomatoes, garlic, or ginger.
4. You can also blend your ingredients together in seconds without having to worry about lumps or chunks.
5. A lot of Indian dishes are made with fresh ingredients – and a Ninja blender is great for this!
6. You can use it to make sauces, soups, and dips without having to cook them first.
7. The blades are really sharp so you don’t need any extra help in chopping or grinding your food.
Learn how to use a Ninja blender in this post.
Which Ninja Blender Is Best For Indian Cooking?
1. Nutri Ninja Personal And Countertop Blender
The Nutri Ninja Personal Blender has everything you need in a blender – from single-serve cups that blend right in the cup, to an easy-to-use pulse feature so you can control how much ice gets blended into your drink.
It also comes with two 16 oz. cups and one 24 oz. cup so there’s no need for extra storage space (or another blender).
Plus, it’s BPA-free!
This ninja blender has a sleek design and will look great on any kitchen countertop.
Its compact size makes it easy to store away when not in use.
You can even take it with you while traveling!
2. Nutri Ninja Countertop Blender
You’ve got a lot on your plate, and you need to cook for the whole family.
But cooking is hard when you have to chop ingredients by hand.
It takes time, it’s messy, and it can be dangerous if you don’t know what you’re doing.
That’s why we recommend this countertop blender that makes Indian food prep easier than ever before!
Its powerful motor blends up anything from fresh vegetables to spices in seconds.
And with the patented one-touch pulse feature, all of your ingredients are evenly chopped every time!
So whether you’re making chutney or curry sauce – no more chopping onions by hand!
Just add everything into the jar and press start!
No messes left behind either because the jars are dishwasher safe too!
The best part?
All of these features come at an affordable price so everyone can enjoy them too (and save money!)
How To Make Dosa Batter In Ninja Blender
1. Mix 1 cup of rice flour with 3 cups of water.
2. Add a pinch of salt and black pepper to the batter.
3. Pour in enough oil for deep frying the dosas.
4. Heat up your pan or griddle on medium heat and add about ½ inch of oil to it, then pour in ¼ cup of batter at a time into the hot oil.
Frequently Asked Questions
Can We Make Dosa Batter In Ninja Blender?
Dosa is one of the most popular breakfast dishes in India and South-East Asia.
This dish has been around for centuries now but still remains as popular as ever before because it tastes delicious!
Many people love eating dosas for breakfast every day because they taste great with coconut chutney or sambar (lentil soup).
However, making dosa batter from scratch takes time and effort which many busy families do not have during their morning rush hour.
So what if I told you that there was a way to make dosa batter quickly without having to spend hours grinding the ingredients by hand?
You guessed it.
Ninja blender is not just for smoothies and shakes!
You can make dosa batter in it too.
Final Verdict – Is Ninja Blender Good For Indian Cooking?
Blenders are great for making smoothies, but they’re not always the best tool to use when you want to make sauces, dips, or soups.
An old-school blender can’t handle anything tougher than a few strawberries and ice cubes.
Ninja blenders have sharp blades that can chop vegetables like onions, tomatoes, garlic, and ginger with ease.
They also come with different attachments so you can blend your ingredients together in seconds without having to worry about them burning up on the sides of your blender jar.