How To Make Snow Cones In A Ninja Blender

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Snow cones are one of the best treats to get on a hot summer day. Whether you like fruity or creamy flavors, there is something for everyone with this recipe!

If you’ve never had a snow cone before, it’s simply shaved ice and syrup. 

But what makes this recipe so special is that the frozen ice is ground up into the perfect consistency for your syrup. 

You’ll be able to experiment with all sorts of flavors and mix-ins without having any trouble getting the right texture. And since it’s made in a Ninja blender, cleanup will be easy as well!

So whether you’re looking for an afternoon snack or just want something refreshing after playing out in the sun all day long, these snow cones are perfect for you!

Can You Make Snow Cones With A Ninja Blender?

Yes, you can! You just need to fill your blender up with ice and then put the flavorings into the Ninja blender.

How To Make Snow Cones With A Ninja Blender

make snow cone ninja blender


  1. 1/2 gallon of ice cubes.
  2. Syrup of your choice, we recommend using flavors that complement each other.
  3. Food coloring, optional. Check out the full list of FAQs regarding this below to learn more!


  1. Ninja blender with smoothie cup attachment

Note: you’ll also need a glass or jar for mixing syrup, and a spoon to stir it up before enjoying!

Step One

Finely chop the ice in your Ninja blender’s smoothie cup. 

This will make it easier for the blade to spin through them and grind them into snow cones! For best results, use high speed when processing. 

It helps everything get blended together nice and smooth If you want colored snow cones, add in a few drops of food coloring now.

Step Two

When the ice cubes are completely chopped up, run them through again at high speed to achieve a snow cone texture. 

You’ll want it nice and fine, with no remaining chunks or anything like that!

If you’re feeling adventurous, you can even try adding some mix-ins into this step for some added flavor. 

Try using frozen strawberries for strawberry snow cones, chocolate chips for chocolate chip flavored ones, or whatever else you can think of! 

Add as much as you’d like here but make sure everything is ground up finely before moving on.

Step Three

Pour in your syrup slowly while mixing thoroughly until you’ve achieved the consistency that you’re looking for. 

Check out the FAQ section below for more helpful hints on achieving a perfect snow cone!

Step Four

Enjoy your delicious ice treat right away by transferring it into a glass or jar you have set out.

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Is This Recipe Really That Easy?

Yes, once you’ve done it once or twice you’ll never want to go back to store-bought ones again! 

Plus, everything is customizable so you can be sure of getting the flavor and texture just how you like it.  

Do I Need Any Special Tools?

Not at all! A Ninja blender will work better than most blenders since it’s designed specifically with smoothie attachments. 

If not, any other blender at home should be able to handle this. You’ll also need a glass or jar to mix your syrup in, and a spoon for stirring everything together before enjoying.

How Big Can I Make My Snow Cones?

This is completely up to you! You can make them as small or as large as you’d like, depending on the size of your glass or cup. 

A general rule of thumb is to fill about 3/4 of it with ice cubes then use about 1 ounce (or 1/4 cup) of syrup. So if you’re using 16 oz cups, try filling it about 5-6 times.

What Flavor Combinations Work Well?

This recipe is great for experimenting and switching things up every time to keep things fun! 

Some flavors that go great together are anything fruity – like lemon and orange – or anything that typically goes into ice cream, like chocolate or caramel. 

Or you can even try mixing in some of your favorite candy or cereal!

What Should The Consistency Be?

You’ll want to use enough syrup so it all mixes together smoothly without any chunks of the ice leftover. But you also don’t want it too thin where everything is dripping down quickly! 

If it’s a little too thick, just add more water or juice to reach the consistency that you’re looking for.  

How Do I Keep My Snow Cones From Melting?

This is a common issue people run into and one simple way to solve this problem is by adding a few scoops of ice cream at the bottom of your glass before pouring in the snow cone mix. 

You can also try adding in a couple of chip ice cubes which are made especially for keeping things cool! Or, just enjoy your snow cones right away so they don’t melt.

Do I Need To Add Sugar?

No, you don’t need to add any extra sugar – the syrup is sweet enough on its own! 

However, you could experiment with adding in some salt or pepper if you wanted to change things up and make salted caramel snow cones or something similar instead. 

This recipe is designed for flavoring and texture rather than making it too sweet!

Where Can I Buy Syrup?

You should be able to find little packets of this at grocery stores everywhere during the summertime near other ice cream toppings. 

Or you can try ordering them online if you’re really having trouble finding them. 

In fact, you’ll probably find most of your supplies all in one spot if you order from a site like Amazon.

What Should I Use As Mix-Ins?

Anything that you think would be delicious chopped up finely and mixed into your syrup! 

You could try using any frozen fruit, candy, cereal, or even coffee beans. You could also add in some chocolate chips, sprinkles, or anything else that would be tasty!

How Can I Make My Snow Cones Last Longer?

This is a difficult problem that many people are faced when dealing with ice and it’s one of the general drawbacks to using this for your drinks. 

The best thing you can do is plan ahead and always have a few scoops of ice cream already added into the bottom of your cup to keep everything cold while preventing it from melting too quickly. 

Simply use more syrup than usual so it doesn’t get watered down. Or you can try putting it in the freezer before drinking as another way to keep things cool

How Do I Make Another Batch Without Waiting For The Ice To Freeze?

Since this recipe is designed for making only one serving at a time, you’ll need to make another batch of ice before making any additional drinks. 

Otherwise, you can try using crushed ice – found in the grocery store near where they sell bagged salad. 

Or, you can make some and keep it in ziplock bags until ready to use!

About Kelly A Hartigan

Kelly A Hartigan has been an avid consumer of blenders for years. She is passionate about helping others find the best blender for their needs and has tried different brands on her quest to find the perfect match.

She loves to blend fruit and vegetables into juices, which she drinks throughout the day for good health.

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