Most of the time, blenders can serve the same purpose as food processors; though blenders are originally designed to liquefy and mix dry food ingredients. Food processors are designed to handle larger chunks of food; so if you want a blender to do the work, you are going to have to do smaller chunks of them.
Blenders, food processors, and grinders are only three of the most important kitchen equipment. They are popular for their versatility and usefulness; they liquefy, emulsify, knead, and chop food into smaller, softer forms. But we often wonder: can a blender be used as a food processor?
Not only are blenders and food processors costly, but it doesn’t make much sense to have these two equipment sitting in your kitchen when one could substitute for another. But can a blender be used as a food processor? Let’s find out!
I will be answering every question you might have in this article, and offering suggestions and recommendations that will satisfy your curiosity.
What Is The Difference Between A Blender And A Food Processor?
Blenders have different makeup compared to food processors. Their blades are not as sharp and cannot cut through hard substances. Blenders are best for mixing food ingredients and for making purees.
The processors are the active tools in blenders. They are quite powerful; and are designed to effortlessly blend ingredients into purees, making sauces, smoothies, frozen cocktails, and liquefy beverages.
Unlike blenders, the motors in food processors are not as powerful; but their blades are sharper and can cut through hard fruits and substances. Food processors are exceptionally versatile devices, and they can make larger chunks of food without any difficulty. Their blades enable them to quickly cut through hard ingredients such as nuts or seeds.
And if you want to pulverize ingredients, food processors are better suited to get the job done than most blenders.
Related Post: What Does A Blender Do?
Can A Blender Be Used As A Food Processor?
Food processors are suited for solid or hard ingredients; blenders are not. If you have to use a blender for solid or hard ingredients, you would have to blend a chunk of ingredients at a time or in batches, and not only is that time consuming, you risk breaking the blades since they are not as sharp as those in food processors.
Likewise, if you try to use a food processor for liquid or lose ingredients, the cup should not be too full. If the cup is overfilled, this would cause ingredients to spill from the sides of the processor. So, it is advised you use a food processor for meals with solid ingredients, or sauces with grain, like pesto. Liquid ingredients such as smoothies or iced coffee drinks are not advisable to be made in a food processor.
How To Use A Blender As A Food Processor
Some blenders can do the work of food processors, though you might need some trial to get around how they work. Although the result may be slightly different, most of the ingredients you would need for your food can be processed in a blender, technically, with a little bit of tweaking.
A blender simply cannot hold the same amount of ingredients a food processor would, for the reason that its cup is a little smaller and the blades are not as sharp as those in food processors. You can blend the food in batches so you don’t overwork your blades.
The following tips and suggestions can help you make the most of your blender:
1. Blend In Batches
If you want your blender to give you the same results as a food processor would, you would have to blend a small amount of food at a time. Blending a large batch of ingredients or food can have serious repercussions on your blades; also, you might find that the food at the top of the jug might not have the same quality as the food at the bottom. To get the same texture throughout, you would need to do them in batches; you can slowly increase the number as you blend.
2. Adjust Your Blender Setting
Also, when using a blender as a food processor, you will need to make some adjustments to your blending settings. Big, powerful blenders usually come with a speed as high as 6; smaller ones usually come with half the speed of the bigger ones.
You can use the highest settings if you only want to puree or mix your ingredients; but if you want to chop bigger fruits and more solid ingredients, you would have to use the lowest settings.
What Types Of Blenders Can Substitute For Food Processors?
Although blenders can process foods and ingredients, not every blender can do this. There are powerful blenders with processors that are as strong as those in food processors, and it is these kinds of blenders that can substitute for food processors. I have put together this list to help you, in case you are considering buying a blender that can also work as a food processor.
These blenders are highly sophisticated and specially designed to mix, chop, and grind all sorts of food ingredients. Not only are their blades stronger than other kinds of blenders, but their blades are also sharp enough to cut through solid food, hard fruits, and ingredients. These models are top-rated, and they also come with good recommendations from users.
Related Post: Different Types Of Blenders
You can use blenders as a good alternative for food processors. You shouldn’t be surprised that the end product may not be the same as when you use a food processor. This is because the edges in blenders are not sharp enough to cut through hard ingredients in foods, so you might still have shafts and particles from hard foods in your end product.
You might need to blend your food in batches or make adjustments to the settings to get the same end product you would get if using a food processor. You can leave your comments if you have any questions.
You might also want to check out –